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	<title>Comments for Old Market Gourmet</title>
	<link>http://www.oldmarketgourmet.com</link>
	<description>Omaha Cooking Classes and Culinary Store.</description>
	<pubDate>Mon, 06 Sep 2010 12:39:10 +0000</pubDate>
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		<title>Comment on Turkey, Duck and Chicken Stuffed Roll. by Turducken Roll cooked on the Big Green Egg. &#124; Green Egg Grilling</title>
		<link>http://www.oldmarketgourmet.com/?p=27#comment-9</link>
		<dc:creator>Turducken Roll cooked on the Big Green Egg. &#124; Green Egg Grilling</dc:creator>
		<pubDate>Tue, 27 Nov 2007 22:39:19 +0000</pubDate>
		<guid>http://www.oldmarketgourmet.com/?p=27#comment-9</guid>
		<description>[...] HERE for the turkey-duck-chicken roll recipe. Click HERE for the three stuffings recipe that will be [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] HERE for the turkey-duck-chicken roll recipe. Click HERE for the three stuffings recipe that will be [&#8230;]</p>
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		<title>Comment on Class Registration by November 29th Cooking Class at the Old Market Gourmet &#124; Old Market Gourmet</title>
		<link>http://www.oldmarketgourmet.com/?page_id=7#comment-8</link>
		<dc:creator>November 29th Cooking Class at the Old Market Gourmet &#124; Old Market Gourmet</dc:creator>
		<pubDate>Tue, 27 Nov 2007 16:52:31 +0000</pubDate>
		<guid>http://www.oldmarketgourmet.com/?page_id=7#comment-8</guid>
		<description>[...] Class Registration [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Class Registration [&#8230;]</p>
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		<title>Comment on Three Types of Stuffing for the Turducken Stuffed Roll. by Turkey, Duck and Chicken Stuffed Roll. &#124; Old Market Gourmet</title>
		<link>http://www.oldmarketgourmet.com/?p=26#comment-7</link>
		<dc:creator>Turkey, Duck and Chicken Stuffed Roll. &#124; Old Market Gourmet</dc:creator>
		<pubDate>Tue, 27 Nov 2007 16:05:11 +0000</pubDate>
		<guid>http://www.oldmarketgourmet.com/?p=26#comment-7</guid>
		<description>[...] Three Types of Stuffing for the Turducken Stuffed Roll.  [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Three Types of Stuffing for the Turducken Stuffed Roll.  [&#8230;]</p>
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		<title>Comment on Class Registration by Turkey, Duck and Chicken Stuffed Roll. &#124; Old Market Gourmet</title>
		<link>http://www.oldmarketgourmet.com/?page_id=7#comment-6</link>
		<dc:creator>Turkey, Duck and Chicken Stuffed Roll. &#124; Old Market Gourmet</dc:creator>
		<pubDate>Tue, 27 Nov 2007 15:54:36 +0000</pubDate>
		<guid>http://www.oldmarketgourmet.com/?page_id=7#comment-6</guid>
		<description>[...] Class Registration [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Class Registration [&#8230;]</p>
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		<title>Comment on Directions by Pumkin Creme Brule &#124; Old Market Gourmet</title>
		<link>http://www.oldmarketgourmet.com/?page_id=8#comment-4</link>
		<dc:creator>Pumkin Creme Brule &#124; Old Market Gourmet</dc:creator>
		<pubDate>Tue, 27 Nov 2007 03:25:08 +0000</pubDate>
		<guid>http://www.oldmarketgourmet.com/?page_id=8#comment-4</guid>
		<description>[...] Directions [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Directions [&#8230;]</p>
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		<title>Comment on Class Registration by Thursday Nov 15th Cooking Class. &#124; Old Market Gourmet</title>
		<link>http://www.oldmarketgourmet.com/?page_id=7#comment-3</link>
		<dc:creator>Thursday Nov 15th Cooking Class. &#124; Old Market Gourmet</dc:creator>
		<pubDate>Wed, 14 Nov 2007 23:07:44 +0000</pubDate>
		<guid>http://www.oldmarketgourmet.com/?page_id=7#comment-3</guid>
		<description>[...] Class Registration [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Class Registration [&#8230;]</p>
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